Country Pie

60 6
Recipe By
Reviews
Prep Time
10
min.
Total Time
1
hr.
Servings

6

Easy as pie! Just mix together, press into a pan and bake up this family favourite.

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What You Need

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Make It

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  • Preheat oven to 350°F. Combine meat and 1/2 cup of the pasta sauce; spread evenly into greased deep 9-in. pie plate.
  • Mix remaining sauce with rice; spoon over meat. Sprinkle with 1/4 cup of the cheese; cover with foil.
  • Bake 25 min. Remove foil; sprinkle with remaining 3/4 cup cheese. Continue baking, uncovered, 15 min. Let stand 10 min. Carefully drain off any fat, then cut into 6 wedges to serve.

Servings

  • 6

Nutritional Information

Serving Size 6
AMOUNT PER SERVING
Calories 304
% Daily Value
Total fat 11.1g
Sodium 812mg
Carbohydrate 27.1g
Protein 23.8g
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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