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Country Pie

01:00:00 Makes 6 servings.
Recipe By
4.5
34 30 Reviews
Prep Time
10
min.
Total Time
1
hr.
Servings

Makes 6 servings.

Easy as pie! Just mix together, press into a pan and bake up this family favourite.

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What You Need

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Make It

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  • Preheat oven to 350°F. Combine meat and 1/2 cup of the pasta sauce; spread evenly into greased deep 9-in. pie plate.
  • Mix remaining sauce with rice; spoon over meat. Sprinkle with 1/4 cup of the cheese; cover with foil.
  • Bake 25 min. Remove foil; sprinkle with remaining 3/4 cup cheese. Continue baking, uncovered, 15 min. Let stand 10 min. Carefully drain off any fat, then cut into 6 wedges to serve.

Healthy Living

Try with Kraft Light Cheese!

AHA!

Pop it in the oven and forget it for an hour. Susanne's family favourite.

Substitute

Prepare as directed, using your favourite flavour pasta sauce.

AHA!

Visual: show wedge of pie on a kid-friendly luncheon plate, with salad or vegetables (such as carrots or celery sticks.)

Servings

  • Makes 6 servings.

Nutritional Information

Serving Size Makes 6 servings.
AMOUNT PER SERVING
Calories 310
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 60mg
Sodium 450mg
Carbohydrate 31g
Dietary fibre 3g
Sugars 6g
Protein 22g
   
Vitamin A 8 %DV
Vitamin C 50 %DV
Calcium 6 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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