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6 servings, 1/6 recipe (242 g) each
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Serve with hot cooked vegetables, such as carrots and snow peas.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
My family LOVE this recipe, it's easy and yummy and reheats and freezes really well too. I make meat up the night before to get flavours nice and blended. For a change we omit the mushrooms and sauce and just make gravy for them :) We have these frequently in our house and is a definite keeper recipe :)
What an amazing meal !! My whole family loves it !! We even bbq the burgers and it's just great. Super juicy and flavorful. We make this once a week. Great with green beans or cold bean salad.