Crab Salad Endive Boats

15 12 servings, 2 endive boats (49 g) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

12 servings, 2 endive boats (49 g) each

Crunchy and creamy, these pretty appetizers are a breeze to put together and taste delish! Sweet crabmeat flavoured with dill, lemon and onion all in an endive bowl make for a perfect party appetizer.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Combine all ingredients except endive.
  • Place endive leaves in single layer on platter; fill with crab salad.

Make Ahead

This delicious crab salad can be prepared ahead of time. Refrigerate up to 24 hours before spooning into endive leaves to serve.

Substitute

Substitute fresh chives for the dill.

Servings

  • 12 servings, 2 endive boats (49 g) each

Nutritional Information

Serving Size 12 servings, 2 endive boats (49 g) each
AMOUNT PER SERVING
Calories 50
% Daily Value
Total fat 2.5g
Saturated fat 0.3g
Cholesterol 5mg
Sodium 270mg
Carbohydrate 4g
Dietary fibre 1g
Sugars 2g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:67579v0ec:180863

>
AdChoices