Creamy Caesar Mashed Potatoes

35 4 servings, 1/2 cup (125 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
35
min.
Servings

4 servings, 1/2 cup (125 mL) each

Add a new flavour twist to your mashed potatoes. Our recipe for Creamy Caesar Mashed Potatoes is tasty and easy. Give it a try!

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What You Need

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Make It

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  • Cook potatoes in boiling water in saucepan 20 min. or until tender.
  • Drain potatoes; return to pan. Add remaining ingredients; mash until smooth.

Note

For best results, cut potatoes into equal-size pieces to ensure even cooking.

Special Extra

For added colour and flavour, stir 1 Tbsp. chopped fresh parsley into hot mashed potatoes before serving.

Servings

  • 4 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 4 servings, 1/2 cup (125 mL) each
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 7g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 190mg
Carbohydrate 21g
Dietary fibre 1g
Sugars 1g
Protein 4g
   
Vitamin A 2 %DV
Vitamin C 40 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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