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10 servings, 2 Tbsp. (30 mL) each
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Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. or until caramels are completely melted and mixture is well blended, stirring after each minute.
Serve warm or at room temperature with assorted cookies, cut-up fresh fruit, pretzels and/or angel food cake cubes.
Store any leftover dip in tightly covered container in refrigerator.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.