Creamy Cheese Beef Stroganoff

25 5 servings, 1 cup (250 mL) each
Recipe By
(30) 27 Reviews
Prep Time
Total Time

5 servings, 1 cup (250 mL) each

Delicious cheese flavour makes this classic dish even better.

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What You Need

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Make It

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  • Brown meat in large skillet.
  • Stir in water; bring to boil. Add noodles; stir. Cover; cook on medium-low heat 8 min. or until noodles are tender.
  • Add Cheez Whiz, soup and pepper; cook until Cheez Whiz is melted, stirring frequently.


Prepare using ground turkey.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing.


  • 5 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 5 servings, 1 cup (250 mL) each
Calories 350
% Daily Value
Total fat 15g
Saturated fat 5g
Cholesterol 90mg
Sodium 910mg
Carbohydrate 25g
Dietary fibre 2g
Sugars 4g
Protein 29g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kerrielyk |

    yum! 3 year old asked for seconds and 9 mo old cleaned his bowl. I added about a cup of frozen peas with the soup and sprinkled beef with onion and garlic powder.

  • suebarron16 |

    very easy and delicious. my 5 year old loved it! i did use spaghetti noodles instead. i cooked them on their own and mixed in the sauce. i would definitely make this again!

  • cdcrockett1 |

    Quick, easy & tasted good. I used more pepper than it called for.