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  1. Creamy Chicken, Mushroom & Pasta Bake

Creamy Chicken, Mushroom & Pasta Bake

00:50:00 4 servings, 2 cups (500 mL) each
Recipe By
11 6 Reviews
Prep Time
Total Time

4 servings, 2 cups (500 mL) each

Bring this creamy and cheesy baked casserole into your pasta recipe repertoire. Made with chicken, mushrooms and a creamy tomato sauce, it is tasty and ready for the dinner table in less than an hour.

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Make It

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  • Heat oven to 375ºF.
  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat large skillet sprayed with cooking spray on medium-high heat. Add chicken and mushrooms; cook 5 min. or until chicken is no longer pink, stirring occasionally and adding garlic for the last minute.
  • Stir in tomatoes, pasta sauce and basil; bring to boil. Simmer on medium-low heat 2 min. or until chicken is done. Add cream cheese product; cook and stir 2 to 3 min. or until melted.
  • Drain pasta. Add to chicken mixture; mix lightly. Spoon into 2-L casserole dish sprayed with cooking spray; cover.
  • Bake 20 min. or until heated through. Top with shredded cheese; bake, uncovered, 5 min. or until melted.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing.

Special Extra

Prepare recipe using a variety of mushrooms.


  • 4 servings, 2 cups (500 mL) each

Healthy Living

  • Healthy Living

Nutritional Information

Serving Size 4 servings, 2 cups (500 mL) each
Calories 440
% Daily Value
Total fat 10g
Saturated fat 5g
Cholesterol 90mg
Sodium 410mg
Carbohydrate 49g
Dietary fibre 7g
Sugars 10g
Protein 41g
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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