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4 servings, 1 sandwich (215 g) each
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Substitute your favourite Kraft Vinaigrette Dressing for the Coleslaw Dressing.
Brighten the flavour of the coleslaw by adding a shredded apple.
This a great way to use leftover cooked pork.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.