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Creamy Double Mashed Potatoes

00:45:00 6 servings, 3/4 cup (175 mL) each
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4 4 Reviews
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6 servings, 3/4 cup (175 mL) each

These Creamy Double Mashed Potatoes are twice as nice. Made with sweet potatoes and red potatoes, this potato side dish has two times the flavour of regular mashed potatoes in one easy recipe.

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What You Need

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Make It

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  • Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender; drain. Return potatoes to pan.
  • Add cream cheese product; mash potatoes just until cream cheese is blended. Gradually add broth, continuing to mash potatoes until of desired consistency.
  • Stir in bacon.


Prepare using Yukon gold potatoes.


  • 6 servings, 3/4 cup (175 mL) each

Healthy Living

  • Healthy Living

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Nutrition Bonus

The sweet potatoes in this tasty recipe are an excellent source of vitamin A, while the red potatoes and sweet potatoes team up to provide a good source of vitamin C.

Nutritional Information

Serving Size 6 servings, 3/4 cup (175 mL) each
Calories 170
% Daily Value
Total fat 4g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 180mg
Carbohydrate 29g
Dietary fibre 3g
Sugars 6g
Protein 6g
Vitamin A 120 %DV
Vitamin C 30 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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