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  1. Creamy Lemon Asparagus Risotto

Creamy Lemon Asparagus Risotto

00:20:00 6 servings
Recipe By
4.5
21 18 Reviews
Prep Time
10
min.
Total Time
20
min.
Servings

6 servings

Instant rice is the secret to this easy, elegant risotto.

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What You Need

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Make It

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  • Heat oil in large skillet on medium heat. Add onion; cook and stir 2 min. or until tender.
  • Stir in rice, asparagus and broth. Bring to boil. Reduce heat to low; simmer 5 min.
  • Add cream cheese product, peel and juice; stir until well blended.

How to Shop For Fresh Asparagus

When selecting asparagus, look for tips that are closed and not too dry. A wrinkle in the steam or breaking down of the tip identifies old asparagus.

Serving Suggestion

Serve this risotto with grilled chicken or shrimp.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 185
% Daily Value
Total fat 6.1g
Sodium 284mg
Carbohydrate 26.9g
Dietary fibre 1.4g
Protein 5.7g
   
Vitamin A 2 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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