Creamy Philly Scrambled Eggs

10 2
Recipe By
3.9
(8) 6 Reviews
Prep Time
5
min.
Total Time
10
min.
Servings

2

The simple addition of Philadelphia flavoured Cream Cheese adds flavour and creaminess to the eggs.

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What You Need

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Make It

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  • Beat cream cheese product with wire whisk until creamy.
  • Add eggs; beat until well blended. The mixture will have bits of cream cheese in it - they will melt during cooking.
  • Melt butter in medium nonstick skillet on medium heat until foamy; pour in egg mixture. Cook 3 to 5 min. or until eggs are set, stirring occasionally.

Size Wise

This is a rich egg dish to enjoy once in a while!

Variation

Use this mixture to make an omelet! Prepare as directed and cook in skillet, but do not stir egg mixture to scramble. As egg mixture sets, lift slightly with spatula to allow uncooked portion to flow underneath. When almost set, top with warmed leftover cooked vegetables such as mushrooms, broccoli or asparagus. Slip spatula underneath omelet, tip skillet to loosen and gently fold omelet in half. Slide onto serving plate.

Special Extra

For a hot appetizer, serve scrambled egg mixture on toasted bread cutouts. Sprinkle with chives or finely chopped green onion.

Servings

  • 2

Nutritional Information

Serving Size 2
AMOUNT PER SERVING
Calories 209
% Daily Value
Total fat 16.3g
Saturated fat 5.6g
Cholesterol 385mg
Sodium 210mg
Carbohydrate 1.4g
Dietary fibre 0g
Protein 13.2g
   
Vitamin A 21 %DV
Vitamin C 0 %DV
Calcium 5 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sylvielandry |

  • bjanice1 |

    I used the herb and garlic cream cheese and I also added in a little milk.

  • mommy_n_jake |

    i love cheese with my eggs and this was the perfect combination! i even make it for supper

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