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4 servings, 1-1/2 cups (375 mL) each
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Prepare using refrigerated cheese ravioli.
Add 2 Tbsp. each chopped fresh parsley or basil; and/or Kraft 100% Parmesan Grated Cheese to pasta mixture before serving; mix lightly.
Prepare using Philadelphia Chive & Onion Cream Cheese Product, Philadelphia Garden Vegetable Cream Cheese Product or Philadelphia Dill Cream Cheese Product.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.