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6 servings, 1/2 cup (125 mL) each
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Serve topped with fresh strawberries or raspberries.
Stir 1/2 tsp. ground cinnamon into prepared pudding before spooning into prepared custard cups.
These creamy desserts can be refrigerated up to 24 hours before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.