This baked fish dinner is both crispy and crunchy. The oven-baked tilapia gets a crispy SHAKE'N BAKE coating and a side of crunchy from a colourful coleslaw made with cabbage, cashews and mangos.

  • PREP: 0 hr(s). 15 min / Total: 0 hr(s). 30 min
  • PHOTOS: 1 Add your photo
  • Servings: 4 servings, 1/4 recipe (393 g) each

Courtesy of:kraft

What you need

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Make It

  • Heat oven to 400°F.

  • Mix coating mix and 1 tsp. curry powder in shaker bag. Add fish, 1 piece at a time; shake to evenly coat. Place on foil-covered rimmed baking sheet sprayed with cooking spray.

  • Bake 20 min. or until fish flakes easily with fork. Meanwhile, mix Miracle Whip and remaining curry powder in large bowl until blended. Add coleslaw blend, mangos and nuts; mix lightly.

  • Serve fish with coleslaw and rice.

Kraft Kitchen Tips


    Prepare using cod, orange roughy or another firm white fish.


    Substitute a nectarine for the mango.


    For more flavour and crunch, add 1 cup quartered cucumber slices to the Miracle Whip mixture with the coleslaw blend, mangos and nuts.

Ratings & Reviews



very easy to make



Really enjoyed this recipe a lot. Used broccoli slaw and 'raw energy' nut/seed/raisin mix, and used halibut for the fish. Lost 1 star because fish seemed dry, like it needed a sauce or something. But if I ate it in the same bite as the slaw, it was great.


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4 servings, 1/4 recipe (393 g) each

Healthy Living

  • Healthy Living

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Carb Choices


Diabetes Center

The colourful mango teams up with the coleslaw blend to provide an excellent source of vitamin C in this tasty meal.

Nutritional Info

Serving Size 1/4 recipe (393 g)

Total Fat 10g
Saturated Fat 2.5g
Cholesterol 50mg
Sodium 410mg
Total Carbohydrates 55g
Dietary Fiber 5g
Sugars 13g
Protein 29g
Vitamin A15%
Vitamin C60%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.


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