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8 servings, 1/4 cup (50 mL) each
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For a touch of heat, stir 1/8 tsp. crushed red pepper or ground black pepper into dressing mixture before tossing with the edamame.
Prepare using Kraft Asian Sesame Dressing and thawed frozen peas.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.