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Crunchy Lemon Pie

02:15:00 Makes 10 servings.
Recipe By
4.5
6 3 Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

Makes 10 servings.

Try this cool and creamy dessert when you are looking for something sweet. It's a luscious lemon pie with a crisp and chewy no-bake crust.

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What You Need

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Make It

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  • Microwave butter in large microwaveable bowl on HIGH 30 sec. Add marshmallows; toss lightly. Microwave on HIGH 1 min. or until marshmallows are completely melted, stirring after 30 sec. Add cereal; mix lightly to coat. Press firmly onto bottom and up side of lightly greased 9-inch pie plate to form crust.
  • Stir boiling water into jelly powder, until completely dissolved. Stir in cold water. Add whipped topping; stir with wire whisk until well blended. Refrigerate 15 to 20 min. or until mixture is very thick.
  • Spoon filling into crust; cover. Refrigerate 2 hours or until firm.

How to Fully Dissolve Jelly Powder

Use fully boiled water and stir with a rubber spatula for at least 2 min.

Servings

  • Makes 10 servings.

Nutritional Information

Serving Size Makes 10 servings.
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 5g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 115mg
Carbohydrate 24g
Dietary fibre 1g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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