Cuban-Style Burrito

10 1 serving, 1 burrito (145 g)
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

1 serving, 1 burrito (145 g)

Give your next burrito a Cuban-style twist with honey ham, chopped cooked pork and a crunchy kosher dill mini pickle.

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What You Need

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Make It

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  • Spread tortilla with mustard; top with remaining ingredients. Fold in opposite sides of tortilla, then roll up burrito style.
  • Place, seam side down, in nonstick skillet; cook on medium heat 3 min. on each side or until golden brown on both sides.
CLAUSSEN is a registered trademark used with permission

Substitute

Substitute chopped cooked chicken for the cooked pork.

Servings

  • 1 serving, 1 burrito (145 g)

Nutritional Information

Serving Size 1 serving, 1 burrito (145 g)
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 13g
Saturated fat 4g
Cholesterol 85mg
Sodium 1150mg
Carbohydrate 32g
Dietary fibre 2g
Sugars 2g
Protein 37g
   
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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