Cuban Turkey Quesadilla

10 2 servings, 1/2 quesadilla (147 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

2 servings, 1/2 quesadilla (147 g) each

A new take on the classic quesadilla.

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What You Need

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Make It

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  • Spread 1 tortilla with mustard; top with turkey, pickles and Kraft Singles. Cover with second tortilla.
  • Melt margarine in medium skillet on medium heat. Add quesadilla; cook 2 min. on each side or until Singles are melted and quesadilla is lightly browned on both sides.
  • Cut in half.

Serving Suggestion

Serve with a mixed green salad and glass of cold milk to round out the meal.

Substitute

Prepare using whole wheat tortillas.

Servings

  • 2 servings, 1/2 quesadilla (147 g) each

Nutritional Information

Serving Size 2 servings, 1/2 quesadilla (147 g) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 9g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 1150mg
Carbohydrate 25g
Dietary fibre 2g
Sugars 6g
Protein 17g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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