Deconstructed Devilled Egg Sandwich

10 4 servings, 1 sandwich (186 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 1 sandwich (186 g) each

This rustic, delicious sandwich takes devilled eggs on a different path when topped with chives, arugula and pickle slices.

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What You Need

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Make It

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  • Spread 4 toast slices with mustard; sprinkle with chives. Spread remaining toast slices with Miracle Whip.
  • Fill toast slices with arugula, eggs and pickles to make 4 sandwiches.
CLAUSSEN is a registered trademark used with permission

Substitute

Substitute baby spinach leaves for the arugula.

Servings

  • 4 servings, 1 sandwich (186 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (186 g) each
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 13g
Saturated fat 3.5g
Cholesterol 325mg
Sodium 820mg
Carbohydrate 49g
Dietary fibre 4g
Sugars 6g
Protein 18g
   
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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