Dessert Waffles

20 12 servings, 1 topped waffle (107 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

12 servings, 1 topped waffle (107 g) each

Waffles aren't just for breakfast. Topped with an easy raspberry sauce, fresh fruit and whipped topping, they make a fabulous dessert!

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What You Need

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Make It

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  • Toast waffles as directed on package.
  • Meanwhile, blend raspberries in blender until smooth. Strain to remove seeds, if desired.
  • Serve waffles topped with raspberry sauce, remaining fruit and Cool Whip.

Variation

Heat waffles as directed on package. Prepare raspberry sauce as directed. Stir 1/2 cup raspberry sauce into Cool Whip. Serve waffles topped with remaining raspberry sauce, remaining fruit and Cool Whip mixture.

Servings

  • 12 servings, 1 topped waffle (107 g) each

Nutritional Information

Serving Size 12 servings, 1 topped waffle (107 g) each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 5g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 220mg
Carbohydrate 23g
Dietary fibre 2g
Sugars 6g
Protein 3g
   
Vitamin A 10 %DV
Vitamin C 40 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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