Dreamy Layered Dessert

235 24 servings, 1 piece (70 g) each
Recipe By
4.7
(11) 9 Reviews
Prep Time
20
min.
Total Time
3
hr.
55
min.
Servings

24 servings, 1 piece (70 g) each

This Dreamy Layered Dessert was such a hit at one reviewer's home, she was asked to make it for every family gathering. Everyone needs at least one go-to dessert - and this easy dessert recipe might just be your next favourite!

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What You Need

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Make It

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  • Heat oven to 325ºF.
  • Mix flour, nuts, granulated sugar and margarine; press onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 20 min.; cool.
  • Beat cream cheese spread and icing sugar in medium bowl with mixer until blended. Stir in 2 cups Cool Whip; spread over crust.
  • Beat vanilla pudding mix and 1-1/2 cups milk with whisk 2 min.; pour into crust. Repeat with chocolate pudding mix and remaining milk to make second pudding layer in pie. Cover with remaining Cool Whip. Refrigerate 3 hours or until firm.

Special Extra

Garnish with 2 Tbsp. grated Baker's Semi-Sweet Chocolate just before serving.

Makeover - How We Did It

We took our classic recipe and made it over by reducing the fat and calories. We used Philadelphia Light Brick Cream Cheese Spread, Cool Whip Light Whipped Topping, Jell-O Fat Free Instant Puddings and skim milk instead of the full-fat products. These changes will save 50 calories and 3g of total fat per serving.

Servings

  • 24 servings, 1 piece (70 g) each

Nutritional Information

Serving Size 24 servings, 1 piece (70 g) each
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 10g
Saturated fat 4g
Cholesterol 10mg
Sodium 220mg
Carbohydrate 15g
Dietary fibre 1g
Sugars 7g
Protein 3g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • ValerieIrving |

    I have made this recipe on numerous occasions and have had many requests for the recipe. A definite keeper.

  • Jakiwchuk |

  • sarahrichard06 |

    Quick and easy. I couldn't think of a dessert to take to a pot luck and I found this one. Went over very very well...However I'm fond of the graham cracker crust and it turned out wonderfull!!

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