Easy Banana Bread

75 16 servings, 1 piece (58 g) each
Recipe By
(91) 68 Reviews
Prep Time
Total Time

16 servings, 1 piece (58 g) each

Love banana bread as much as we do? Then you are going to go bananas for our Easy Banana Bread - it will become your new go-to banana bread recipe.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat egg, Miracle Whip and bananas in large bowl with whisk until blended. Combine remaining ingredients in separate bowl. Add to banana mixture; stir just until moistened.
  • Pour into 9x5-inch loaf pan sprayed with cooking spray.
  • Bake 1 hour or until toothpick inserted in centre comes out clean. Cool in pan 10 min.; remove from pan to wire rack. Cool completely.

Special Extra

Stir 1 cup Baker's Semi-Sweet Chocolate Chips into batter before pouring into pan and baking as directed.


  • 16 servings, 1 piece (58 g) each

Nutritional Information

Serving Size 16 servings, 1 piece (58 g) each
Calories 160
% Daily Value
Total fat 4.5g
Saturated fat 0.5g
Cholesterol 15mg
Sodium 290mg
Carbohydrate 27g
Dietary fibre 1g
Sugars 16g
Protein 3g
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Debbieljones |

    Made 1/2 batter and put into a 6 reg muffin pan. Baked 350 for 23 min and turned out awesome. My new go to for banana muffins!

  • samudra |

    Excellent !!

  • KLMartell |

    easy to prepare...in the oven as we speak...can't wait to try it out!