Easy Cheese Wreath

20 28 servings, 1/28 recipe (28 g) each
Recipe By
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Prep Time
20
min.
Total Time
20
min.
Servings

28 servings, 1/28 recipe (28 g) each

What You Need

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Make It

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  • Place 10-inch circle of parchment paper on large platter. Arrange rosemary sprigs around edge of parchment.
  • Top rosemary with cheese cubes and olives to resemble photo.
  • Add pepper strips for the ribbon.

Substitute

Prepare using other flavours of Cracker Barrel Cheese, such as Havarti, Mozzarella and/or Swiss.

Serving Suggestion

Serve with your favourite crackers.

Note

If you don't have a large plate, you can prepare this festive wreath on a cutting board instead.

Servings

  • 28 servings, 1/28 recipe (28 g) each

Nutritional Information

Serving Size 28 servings, 1/28 recipe (28 g) each
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 10g
Saturated fat 6g
Cholesterol 30mg
Sodium 240mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 0g
Protein 7g
   
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 20 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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