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20 servings, 2 Tbsp. (30 mL) each
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Drizzle with additional 1 tsp. hot pepper sauce for Buffalo wings and serve with celery and carrot sticks.
Dip ingredients can be mixed together ahead of time; pour into small slow cooker. Cover with lid. Cook on LOW at least 1-1/2 hours. Discard any dip remaining in slow cooker after 3 hours.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.