Easy Cheesy Mashed Potatoes

30 8 servings, 1/2 cup (125 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

8 servings, 1/2 cup (125 mL) each

For a mash that's fast, leave the skins on - they're good for you too!

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What You Need

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Make It

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  • Cook potatoes in boiling water in saucepan 15 min. or until tender. Drain; return to saucepan.
  • Mash until light and fluffy, gradually adding milk. Add Cheez Whiz; mix well.
  • Top with onions.

Special Extra

Stir in 1/4 cup Oscar Mayer Real Bacon Bits before topping with onions.

Servings

  • 8 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 8 servings, 1/2 cup (125 mL) each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 1.5g
Saturated fat 1g
Cholesterol 5mg
Sodium 120mg
Carbohydrate 21g
Dietary fibre 1g
Protein 4g
   
Vitamin A 2 %DV
Vitamin C 40 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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