Easy Crisp Cucumber Salad

15 7
Recipe By
4.5
(17) 15 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

7

Delicate cucumber ribbons look impressive and are easy to create by using a vegetable peeler.

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What You Need

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Make It

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  • Slice 1 of the cucumbers into long thin ribbons using a vegetable peeler; set aside.
  • Peel remaining cucumbers; cut into 1-inch cubes. Toss with remaining ingredients.
  • Place mixture in centre of serving platter. Arrange reserved cucumber ribbons around edge of platter.

Food Facts

Try using English cucumbers in this recipe. They are available year round with the peak crop from May to August. They can grow up to 2 feet and are virtually seedless. Store whole cucumbers, unwashed in the refrigerator for up to 10 days.

Substitute

Save 2 g fat by substituting Kraft Calorie-Wise dressing for the regular product.

Servings

  • 7

Nutritional Information

Serving Size 7
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 9.4g
Saturated fat 2g
Cholesterol 8mg
Sodium 452mg
Carbohydrate 6.9g
Dietary fibre 1.9g
Protein 3.4g
   
Vitamin A 3 %DV
Vitamin C 15 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • browne |

    looks very pretty

  • cara888 |

  • ChandaNord |

    Great twist on a greek salad - my guests enjoyed it and it looked really pretty!

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