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Try using English cucumbers in this recipe. They are available year round with the peak crop from May to August. They can grow up to 2 feet and are virtually seedless. Store whole cucumbers, unwashed in the refrigerator for up to 10 days.
Save 2 g fat by substituting Kraft Calorie-Wise dressing for the regular product.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.