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12 servings, 1/12 recipe (112 g) each
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Add a sliced yellow pepper to the platter for a pop of colour and added crunch.
Arrange all ingredients except crackers on platter. Refrigerate up to 8 hours. Add crackers just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is a very easy go-to option when entertaining, especially for a crowd. I added cubed cheese and some dried cured sausage. You can vary the possibilities at will.