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Easy-Freeze Cookie Sandwiches

03:20:00 22 servings, 1 cookie sandwich (45 g) each
Recipe By
1
0 0 Reviews
Prep Time
20
min.
Total Time
3
hr.
20
min.
Servings

22 servings, 1 cookie sandwich (45 g) each

Chocolate chip cookies are a treat all by their scrumptious selves. But to up the wow factor, add creamy chocolate filling and make easy-freeze sandwiches!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in Cool Whip.
  • Place half the cookies, bottom sides up, in 22 paper-lined muffin cups. Top each with about 2 Tbsp. pudding mixture and second cookie, bottom side down.
  • Freeze 3 hours or until firm. Peel off paper liners before serving.

Special Extra

Roll edges of unwrapped frozen cookie sandwiches in coloured sprinkles before serving.

Substitute

Prepare using Jell-O Vanilla Instant Pudding.

Servings

  • 22 servings, 1 cookie sandwich (45 g) each

Nutritional Information

Serving Size 22 servings, 1 cookie sandwich (45 g) each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 5mg
Sodium 210mg
Carbohydrate 26g
Dietary fibre 1g
Sugars 15g
Protein 2g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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