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  1. Easy Garlic-Chicken & Egg Burritos

Easy Garlic-Chicken & Egg Burritos

00:20:00 6 servings, 1 burrito (159 g) each
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6 servings, 1 burrito (159 g) each

These hearty but easy-to-make burritos are stuffed with all kinds of people-pleasing ingredients, including cheese, eggs and garlicky chunks of chicken.

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Make It

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  • Whisk eggs and milk in medium bowl until blended. Add cream cheese; mix well.
  • Melt margarine in large skillet on medium-low heat. Add egg mixture; cook 5 min. or until egg mixture starts to set, stirring occasionally. Stir in Kraft Singles, chicken and garlic; cook 3 to 5 min. or until egg mixture is completely set, stirring occasionally.
  • Spoon 1/2 cup egg mixture onto each tortilla. Fold in opposite sides of tortilla, then roll up burrito-style.

Serving Suggestion

Serve with a mixed green salad tossed with Kraft Dressing and your favourite fresh fruit to round out the meal.


Omit margarine. Prepare recipe as directed, spraying skillet with cooking spray, and substituting 2 cups cholesterol-free egg product for the eggs, and Philadelphia Light Brick Cream Cheese Spread for the cream cheese.


  • 6 servings, 1 burrito (159 g) each

Nutritional Information

Serving Size 6 servings, 1 burrito (159 g) each
Calories 340
% Daily Value
Total fat 19g
Saturated fat 6g
Cholesterol 285mg
Sodium 590mg
Carbohydrate 20g
Dietary fibre 1g
Sugars 4g
Protein 22g
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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