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6 servings, 1-1/2 cups (375 mL) each
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Scoobi doo pasta, also known as cavatappi, is a thick corkscrew tubular pasta that is usually ridged on both the outside and inside of the pasta. This shape of pasta holds chunky sauces well.
Garnish with chopped fresh herbs, such as parsley or mint, just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.