Easy Grilled Summer Fruit

15 8
Recipe By
5
(1) 1 Review
Prep Time
5
min.
Total Time
15
min.
Servings

8

Keep the barbecue on and grill up dessert! Pound cake, pineapple, peaches and pears all get a quick turn on the barbecue in this summertime dessert recipe.

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What You Need

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Make It

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  • Preheat grill to high heat. Spread both sides of each fruit piece with jam.
  • Grill fruit and cake slices 3 to 5 min. on each side or until golden brown on both sides.
  • Place 1 cake slice on each of 8 dessert plates; top each with 1 piece of each fruit and 2 Tbsp. of the whipped topping.

Servings

  • 8

Nutritional Information

Serving Size 8
AMOUNT PER SERVING
Calories 285
% Daily Value
Total fat 8.9g
Saturated fat 3.4g
Cholesterol 22mg
Sodium 160mg
Carbohydrate 51.5g
Dietary fibre 3.1g
Protein 2.8g
   
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 7 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • soccer_babe_068 |

    its was great i loved the flavor that the grill gave the fruit it brought out the natural sugars manda

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