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Makes 4 doz. or 48 servings, one cookie (23 g) each.
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Substitute your favourite flavour of Kraft Pure Jam!
Butter is the preferred choice in this recipe for true buttery flavour, but you can also prepare the recipe with non-hydrogenated margarine. Stock up when butter is on sale and freeze it in its original wrapper placed in a freezer-weight resealable bag for up to 4 months.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.