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16 servings, 2 topped waffles (42 g) each
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Prepare using 4 boneless skinless chicken breasts (1 lb./450 g) and 4 regular frozen waffles. Coat chicken with coating mix and bake as directed on package, adding waffles to the oven for the last 5 min of the chicken baking time. Continue as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.