Easy-Mix Cookies - Thumbprints

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(14) 12 Reviews
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Here's an idea you can put your own thumbprint on. Filled with your favourite jam or jelly, these 4-ingredient cookie Thumbprints are sure to become a family favourite cookie recipe.

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What You Need

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Make It

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  • MIX 2 cups of softened butter with 1 cup fine sugar* then stir in 4 cups flour.
  • SHAPE cookie dough into 1 in balls and flatten cookies slightly and place on an ungreased parchment or foil-lined cookie sheet. Indent centres of cookies with your thumb and bake at 350°F (180°C) for 10-14 minutes or until lightly browned. Fill thumbprints with your favourite KRAFT Jam, Jelly or Fruit Spread. Remove cookies and cool on wire racks.


if you can't find fine sugar in the store, whiz granulated sugar in the blender or food processor for 1 minute.


Recipe can be halved or doubled.


Nutritional Information

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • musqie |

    Quite good except I did use Blue Bonnet margarine and should of waited until I got real butter.Not that fond of the taste,perhaps the egg and vanilla next time as others tried.Overall a quick cookie to make on short notice

  • LEAHSMAIL_99 |

  • just starting |

    very good cookies although i added 1/2 tsp of vanilla an egg and for a couple of them i added cinnamon and they were amazing!!! will make these again thats for sure!

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