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if you can't find fine sugar in the store, whiz granulated sugar in the blender or food processor for 1 minute.
Recipe can be halved or doubled.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Quite good except I did use Blue Bonnet margarine and should of waited until I got real butter.Not that fond of the taste,perhaps the egg and vanilla next time as others tried.Overall a quick cookie to make on short notice
very good cookies although i added 1/2 tsp of vanilla an egg and for a couple of them i added cinnamon and they were amazing!!! will make these again thats for sure!