Baked pasta with an Italian meat sauce and melted cheese topping - how can you go wrong? This easy pasta casserole will definitely make it into your weekly dinner rotation.
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BROWN ground beef in frying pan; drain.
STIR in sauce, parmesan cheese and pasta.
SPOON into a lightly greased 9x13 inch (3.5 L) baking dish and top pasta dish with mozzarella cheese.
BAKE at 350° F (180° C) for 20 minutes.
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