Easy Steak & Feta Tacos

20 4 servings, 2 tacos (175 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

4 servings, 2 tacos (175 g) each

Looking for a 20-minute recipe that will please the whole family? How about our Easy Steak & Feta Tacos?

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What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Meanwhile, toss meat with taco seasoning mix until evenly coated.
  • Add meat to skillet; cook 5 to 6 min. or until done, stirring frequently.
  • Spoon meat down centres of tortillas; top with remaining ingredients. Fold in half.

20-Minute Family-Favourite Tacos

Prepare recipe as directed, omitting the oil and substituting extra-lean ground beef for the steak strips.

20-Minute Chicken Tacos

Prepare recipe as directed, using boneless skinless chicken breasts.

How to Use the Remaining Taco Seasoning Mix

Brown 1/2 lb. (225 g) extra-lean ground beef in medium skillet. Add 1/2 cup water and remaining taco seasoning mix; simmer on medium-low heat 10 min., stirring frequently. Serve in taco shells or wrapped in warmed tortillas.

Servings

  • 4 servings, 2 tacos (175 g) each

Nutritional Information

Serving Size 4 servings, 2 tacos (175 g) each
AMOUNT PER SERVING
Calories 350
% Daily Value
Total fat 13g
Saturated fat 4.5g
Cholesterol 70mg
Sodium 370mg
Carbohydrate 25g
Dietary fibre 2g
Sugars 0g
Protein 30g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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