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Substitute lean ground beef for the ground chicken.
To cook meatballs in the microwave, prepare meat mixture and shape into 16 balls as directed. Place, in circular pattern, in microwaveable pie plate. Microwave on HIGH 7 min. or until meatballs are no longer pink in centres, turning pie plate after 4 min.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.