Easy Vanilla Wafer Tiramisu

255 16
Recipe By
Reviews
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

16

This is our take on the classic tiramisu, made with cream cheese instead of mascarpone cheese. Topped with fresh raspberries, cocoa and grated chocolate, this tiramisu recipe is a tried-and-true favourite.

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What You Need

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Make It

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  • Dissolve coffee granules in hot water. Gradually add to cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in whipped topping.
  • Place 16 of the wafers on bottom of 8-inch square dish; cover with half of the whipped topping mixture. Repeat layers; cover. Refrigerate several hours or overnight.
  • Top with raspberries just before serving. Sprinkle with cocoa powder and grated chocolate. Store leftovers in refrigerator.

Variation

Prepare as directed, using Philadelphia Light Brick Cream Cheese Spread and Cool Whip Light Whipped Topping.

Servings

  • 16

Nutritional Information

Serving Size 16
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 9g
Saturated fat 6g
Cholesterol 20mg
Sodium 100mg
Carbohydrate 14g
Dietary fibre 1g
Sugars 9g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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