Egg and Bacon Wrap

10 2 servings, 1 wrap (213 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

2 servings, 1 wrap (213 g) each

Eggs and bacon work beautifully together in this handheld lunchtime meal.

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What You Need

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Make It

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  • Combine first 4 ingredients.
  • Top tortillas with lettuce, egg salad and bacon; roll up tightly.

Special Extra

Add 1 Tbsp. sweet pickle relish to egg salad before using as directed.

Make Ahead

Wrap can be made ahead of time. Wrap tightly in plastic wrap. Refrigerate up to 24 hours before serving.

Servings

  • 2 servings, 1 wrap (213 g) each

Nutritional Information

Serving Size 2 servings, 1 wrap (213 g) each
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 21g
Saturated fat 5g
Cholesterol 380mg
Sodium 950mg
Carbohydrate 32g
Dietary fibre 4g
Sugars 2g
Protein 22g
   
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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