Course
Ingredients
Collections
Holidays & Occasions
Featured Content
Brands
Featured Collections
Products by Category
Cooking Tips
Cooking Videos
World Cuisine
Method
Kids
Diabetes
Recipes
Healthy Living Articles
4 servings, 1-3/4 cups (425 mL) each
Read MoreRead Less
Tap or click steps to mark as complete
Prepare an omelette with 2 eggs. Chop the omelette, then set aside. Prepare recipe as directed; stir in the chopped omelette with the pineapple, nuts and fresh coriander.
Prepare as directed, omitting the shrimp.
Bring 1 L water to boil in large saucepan on high heat. Meanwhile, rinse 1 cup basmati rice. Add rice to boiling water; simmer, uncovered, on medium heat 10 min. or just until rice is tender. Drain rice; spread onto baking sheet. Cool completely.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
569496:139269