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"Eyeball" Cupcakes

00:40:00 2 doz. or 24 servings, one cupcake (82 g) each
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14 12 Reviews
Prep Time
Total Time

2 doz. or 24 servings, one cupcake (82 g) each

Don’t be spooked by these "Eyeball" Cupcakes. They make for an eye-popping treat at a Halloween party, but they’re fun to eat (and even more fun to make!). They might taste even better than regular chocolate cupcakes!

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What You Need

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Make It

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  • Prepare cake batter as directed on package; blend in dry pudding mix. Spoon evenly into 24 paper-lined medium muffin cups. Bake as directed on package for cupcakes. Cool completely.
  • Beat cream cheese, butter and vanilla with electric mixer on medium speed until well blended. Gradually add sugar, beating well after each addition. Spread evenly onto cupcakes.
  • Place 1 fruit snack on top of each cupcake. Add 1 candy-coated chocolate piece to centre of each to resemble an eyeball. Draw squiggly lines with decorating gel around the eyes to resemble veins.


Prepare as directed, using any flavour cake mix.


  • 2 doz. or 24 servings, one cupcake (82 g) each

Nutritional Information

Serving Size 2 doz. or 24 servings, one cupcake (82 g) each
Calories 280
% Daily Value
Total fat 12g
Sodium 290mg
Carbohydrate 43g
Dietary fibre 1g
Protein 3g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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