Holidays & Occasions
Baking & Desserts
Cheese & Dairy
Coffee & Beverages
Dinners & Sides
Spreads & Condiments
Dressings & Marinades
Healthy Living Articles
6 servings, 2 cups (500 mL) each
Read MoreRead Less
Tap or click steps to mark as complete
Serve this refreshing salad with a piece of grilled fish or poultry and a side of hot steamed vegetables.
Spread nuts into single layer on rimmed baking sheet. Bake in 350ºF oven 7 min. or until lightly toasted, stirring occasionally.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.