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6 servings, 1/6 recipe (280 g) each
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Refrigerate any leftovers. To reheat before serving, stir in a little milk first to keep it creamy and moist.
Season sauce with a dash of ground nutmeg.
Prepare using Philadelphia Herb & Garlic Cream Cheese Product.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was pretty bland and the sauce was not enough...doubt I would make this again.