Festive Candy Bark

80 16 servings, 1/16 recipe (28 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

16 servings, 1/16 recipe (28 g) each

Red and green candy-covered chocolate pieces make this bark very festive looking.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Stir half the nuts into each bowl of chocolate.
  • Drop spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colours of chocolates. Swirl with knife. Top with chocolate pieces; press gently into chocolate with back of spoon.
  • Refrigerate 1 hour or until firm. Break into pieces.

Substitute

Prepare using walnuts.

How to Store

Store in tightly covered container in refrigerator.

Servings

  • 16 servings, 1/16 recipe (28 g) each

Nutritional Information

Serving Size 16 servings, 1/16 recipe (28 g) each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 9g
Saturated fat 5g
Cholesterol 0mg
Sodium 10mg
Carbohydrate 17g
Dietary fibre 1g
Sugars 15g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:57262v1ec:114792

>
AdChoices