Fiesta Taco Pie

40 6 servings, 1 piece (176 g) each
Recipe By
3
(1) 0 Reviews
Prep Time
20
min.
Total Time
40
min.
Servings

6 servings, 1 piece (176 g) each

What do you get when you put seasoned ground beef into a golden, flaky pie crust? You get our Fiesta Taco Pie and a whole lot of smiles at the dinner table.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Brown meat in large skillet. Remove from heat; stir in salsa.
  • Separate crescent dough into triangles; place in 9-inch pie plate, with short ends of triangles at outside edge of plate. Press perforations together to seal. Spoon meat mixture into crust; top with cheese.
  • Bake 18 to 20 min. or until crust is browned.

Substitute

Prepare using extra-lean ground chicken or turkey.

Servings

  • 6 servings, 1 piece (176 g) each

Nutritional Information

Serving Size 6 servings, 1 piece (176 g) each
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 21g
Saturated fat 8g
Cholesterol 75mg
Sodium 610mg
Carbohydrate 20g
Dietary fibre 0g
Sugars 5g
Protein 30g
   
Vitamin A 2 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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