Fish & Rice Dinner

30 4
Recipe By
3.7
(11) 10 Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

4

When you need to please the whole family, you can't go wrong with a simple fish bake like this one, deliciously nestled atop rice and veggies and seasoned with an herb dressing. Our one-pot Fish & Rice Dinner is simply delicious!

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What You Need

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Make It

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  • Combine 2 cups instant white rice in baking dish with 3 cups boiling water or vegetable broth.
  • Top with frozen fish fillets (one per person), 4 cups finely chopped vegetables and 1/2 cup Kraft Herb Dressing.
  • Bake uncovered 20 min at 450°F, or until fish flakes easily with a fork.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
Calories 382
% Daily Value
Total fat 11g
Carbohydrate 45g
Dietary fibre 3g
Protein 25g
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • LindseyCook |

    not alot of flavor. My daughter refused to eat it.

  • donhug |

    This recipe can also be used with the Asian Sesame salad dressing and tastes great!! Fast and easy, a delicious way to make a meal in ONE DISH!!!

  • kamini |

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