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12 servings, 1 treat (36 g) each
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For a fun way to serve these delicious treats, insert the straw flower stems in large bowl filled with additional marshmallows.
Roll the cereal mixture scraps into small balls. Store in tightly covered container at room temperature to serve as a fun snack.
Add 1/2 cup boiling water to remaining dry jelly powder in medium bowl; stir 2 min. until completely dissolved. Stir in 1/2 cup cold water. Refrigerate several hours or until firm.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.