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24 servings, 1 cupcake (26 g) each
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Prepare using your favourite flavour of Jell-O Jelly Powder.
Prepare and bake cake mix in 13x9-inch pan as directed on package. Cool cake in pan 15 min. Poke holes in cake and continue as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
i loved this recipe, kids loved it too, and best of all it was easy!