Fluffy Coconut Frosting

10 32 servings, 2 Tbsp. (30 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

32 servings, 2 Tbsp. (30 mL) each

Our luscious Fluffy Coconut Frosting is super easy and just the right topping for your cupcakes and cakes.

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What You Need

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Make It

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  • Beat cream cheese in medium bowl with whisk until creamy.
  • Add sugar gradually, beating well after each addition. Blend in milk and extract.
  • Stir in Cool Whip, then coconut.

Note

This easy-to-make frosting recipe makes 4 cups. Use to frost your favourite cake or cupcake recipe.

Keeping it Safe

Cakes or cupcakes frosted with a cream cheese icing should be stored in the refrigerator.

Servings

  • 32 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 32 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 4g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 35mg
Carbohydrate 6g
Dietary fibre 1g
Sugars 5g
Protein 1g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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