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32 servings, 2 Tbsp. (30 mL) each
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This easy-to-make frosting recipe makes 4 cups. Use to frost your favourite cake or cupcake recipe.
Cakes or cupcakes frosted with a cream cheese icing should be stored in the refrigerator.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.