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  1. Fluffy Marshmallow Sheep

Fluffy Marshmallow Sheep

00:35:00 4 pieces, 1 piece each
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4 pieces, 1 piece each

Make adorable Fluffy Marshmallow Sheep with marshmallow wool, candy eyes, jelly bean ears and pretzel legs. These marshmallow sheep are not baaaaah-d!

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Make It

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  • Roll long sides of marshmallows, 1 at a time, in melted chocolate, then coconut. Place on plate. Refrigerate 15 min. or until chocolate is firm.
  • Cut jelly beans in half, then cut 4 of the jelly bean pieces in half again. (You will have 4 large pieces and 8 small pieces.) Add jelly bean pieces and candy eyes to 1 end of each marshmallow to make the sheep's faces and ears as shown in photo, securing jelly bean pieces to marshmallows with remaining melted chocolate.
  • Insert pretzel pieces into bottoms of marshmallows for the legs.

Family Fun

These adorable edible sheep are perfect treats to make with your kids!


  • 4 pieces, 1 piece each

Nutritional Information

Serving Size 4 pieces, 1 piece each
Calories 140
% Daily Value
Total fat 7g
Saturated fat 5g
Cholesterol 5mg
Sodium 55mg
Carbohydrate 20g
Dietary fibre 1g
Sugars 17g
Protein 0g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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